Cooking For Engineers®

Have an analytical mind? Like to cook? This is the site to read!

BooksCooking TestsDining OutEquipment & GearKitchen NotesOff TopicRecipe FileSous VideTest Recipes
Table of Contents Forums Dictionary Recommended Reading Marketplace Giftshop What I Ate Michael's Blog
Latest Post on Michael's Blog: Fall Television Season 2018 Grid
Cooking For Engineers

Food Dictionary - Add a Definition

Term:
Definition:
Example of Usage:
(optional)
Your Name or Username:
Password: (optional) Enter your password only if you have an account on Cooking For Engineers Forums
Previous definitions:
1. American buffalo is a member of the cattle family. Buffalo meat is very lean and not gamey.
As defined by Mechanical Turk on June 09, 2011
About CfE Contact User Agreement Privacy Policy FAQ's In the Press Write for CfE